Thanksgiving Menu
Thursday, November 26th
"Reservations being accepted between 1 &5 PM"

$24.95
 

Soup Dujour

Butternut Squash

   

Carving Station

Tom Turkey with Giblet  Gravy  Cranberry Sauce

Roast Virginia Ham with Apple Cider Sauce

 

Assorted Holiday Salads

Broccoli Craisin Salad, Carrot Raisin Salad,

Couscous Salad & Red Beet Salad  

 

Fresh Baked Rolls & Butter

Gulf Coast Peel & Eat Shrimp with Lemon & Cocktail Sauce   

Entrees:

Maple Glazed Filet of Salmon 

Tenderloin Tips with Roasted Mushrooms & Onions

Mushroom & Broccoli Gratin     

Traditional Thanksgiving Stuffing  

Crab & Corn Pudding

Sweet Potato Casserole 

Buttery Mashed Potatoes    

Green Bean Casserole  

Dessert Bar 
Assorted Holiday Desserts

All children under 12 are 1/2 price

All items are subject to an 18% gratuity and 6% sales tax.

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